Signatory’s Glenlivet 17 year 62.3%

Before the summer break, our Nurnberg Whisky Explorers group held an evening devoted to special “Glens” – not your ordinary every day “Glens” but the “top shelf” variety!

I generally think I’m not very snobbish about my single malt. Yes I prefer quality but I’ve also been known to enjoy a value for money dram too! When it comes to Glenlivet, I’ve mostly experienced the standard fare with the occasional exception mixed in for good measure. So when this bottle was offered for our special Glens evening, I was curious but had no big expectations.

Glenlivet 17 year (15/08/2006 – 21/11/2023) 1st Fill Oloroso Sherry Butt, Cask No 900806 62.3% (Signatory Vintage) Bottle 74 of 599 ~Eur 128.50

  • Colour – Dark gold
  • Nose – Mmmmm fruity! Followed by wet leaves after a heavy rain, quite mellow, sweet with a medium dark wildflower honey, a warm perfume shifting into dark plums combining fresh forest scents – marvelous! The longer we contemplated the nose, the more it evolved – dark fruits, chocolate, and behind the berries was a citrus twist! Then toast with marmite…
  • Palate – Wow! Sherry and how! Strong and full, with real substance… rolling around, it built on the aromas with a combination of dark fruits and mocha
  • Finish – Long and really incredibly satisfying

Overall we were impressed. The aroma without water had a beautiful evolution from light to dark, inviting and enticing us to give it more and more time to open up. Whereas on the palate, there was no mystery! It was clear that we were sipping a 1st fill Sherry – more intense, flavourful, and forceful than anticipated from the nose alone… however, this should be expected at a powerful 62.3% ABV! One person described the palate as crashing waves (brandung)!

This is not a lightweight and yet also has some serious highlights too! So we were curious, what about the impact of adding some water? It was like having two whiskies in one!

  • Nose – Malty and citrus, ground coffee and dates, resin and English marmalade
  • Palate – Much more approachable but in some ways not quite as interesting
  • Finish – Remains with a hint of red licorice joining

We set this whisky aside and revisited to find the one with water had clearly veered towards the sweet side – candied apple, bubblegum, marshmallow, pear – delicious!

Alas I could not find any official tasting notes from Signatory – this particular edition was from an earlier batch than currently available. Suffice to say, it was indeed a 1st fill Sherry Butt and truly an unexpected treat.

A clear reminder – do not underestimate the big boys! They are big for a reason and equally have a prodigious range of casks – so no surprise there are gems to be found.

What else did we try in our special Glens-themed evening?

  • A revisit of Chorlton’s Glentauchers 8 year and 14 year
  • Glenburgie 26 year (1995 – 27/04/2022)  1st Fill Oloroso Sherry Puncheon Cask No 6349, Batch 22/090 56.8% (Gordon & MacPhail Connoisseurs Choice) 564 Bottles

Curious about other Glenlivet tasting experiences? Read on…

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Nurnberg Whisky Explorer’s Special Glens Evening

Our Nurnberg Whisky Explorers group decided to skip summer sessions, however still managed to sneak in an early July session. Why? It was an opportunity to celebrate a member’s new job with an extra special Glenburgie as the fabulous excuse!

So what did we try in our special Glen themed evening?

We kicked off our evening with a wee calibration dram – in this case, we thought the open Arran would do the trick!

We then compared the Glentauchers 14 year followed by the more robust 8 year. Alas the Glentauchers 14 lost some of its charm through oxidation – more sour green apple and strawberry yoghurt than an elegant and nuanced rum topf.

However, the Glentauchers 8 year remained a delight with a fabulous mouthfeel, spice, black forest cake, and more!

As for the Glenburgie? It entranced us with its nuanced, complex character – fruity yet with substance. An absolute treat!

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Glenlivet Master Distiller’s Trio – Reserve, Solera Vatted, Small Batch

Back in March 2020, I had a lovely colleague staying with me in Nurnberg, waiting for flights to open up so she could go to Singapore for her new assignment. As she was moving, all her household belongings were shipped except for the booze…. and she just so happened to have a trio of Glenlivet minis that made their way into my whisky cabinet.

They sat neglected for a few years until one evening, as the snow fell outside, nearly three years later, it just seemed to be the right time to crack them open… So what did I think?

“Smooth & Complex” Glenlivet Master Distiller’s Reserve 40%

  • Nose – Light spice, coconut, hint of fruit
  • Palate – Soft, watery honey
  • Finish – Light, faintly bitter

I have to admit it’s been some time since I’ve had something quite so mass-produced. One could call it “delicate”, another description would be “insipid”… either way it was quite light, simple, and smooth however not in the least bit complex. Clearly, I wouldn’t fully agree with their ‘tag’ for this particular dram – Smooth? Sure. Complex? Nope.

What do the folks at Glenlivet say?

Maturation in the three different types of cask gives this expression its unique depth of flavour that includes creamy coconut, soft fudge, dried fruit and spicy richness.

Created for travel retail, it was launched with Alan Winchester, who has been Master Distiller at the distillery since 2009. He created this whisky with European oak butts and first-fill American barrels as well as refill hoggies.


“Intense & Velvety” – Glenlivet Master Distiller’s Reserve – Solera Vatted 40%

  • Nose – Toffee, malt, a bit of apple pie, a dash of spice, salty caramel
  • Palate – Light spice, orchard fruits, some fudge
  • Finish – Slightly bitter, some spice, chased by honey

Much more interesting! Though subtle, it grows on you – particularly the nose and finish. Whilst I wouldn’t call it “intense” (after all, I’m a cask strength kinda gal), it was quite velvety smooth.

What do the folks at Glenlivet say?

The finished single malt whiskies are brought together in our Solera Vat, which is never emptied, producing a whisky with intense layers, velvety character and a honeyed sweetness.

Another travel retail offering, released in the summer of 2015 and is no longer readily available, Once upon a time, it retailed for approx GBP 60.


“Delicately Spiced” – Glenlivet Master Distiller’s Reserve – Small Batch 40%, Batch No 9378/005 ex-Sherry in American oak

  • Nose – Malty, fruits, vanilla, a touch nutty
  • Palate – Much spicier – in a good way, some marmalade, raisins
  • Finish – Again a bit bitter, then shifts into fruits and nuts

Spicier than the other two, the oak influence is quite pronounced. One could also catch the clear sherry element too.

What do they say?

Released and bottled in small uniquely numbered batches, some of our finest and rarest whiskies come together to create a perfectly balanced malt with warm fruity flavours and hints of spiciness.

Another Travel Retail market release (approx GBP 80), the Master Distiller’s Reserve Small Batch is made with various casks – first-fill ex-Sherry, first-fill American oak casks, etc.

Obviously, the Distillers Reserve didn’t exactly “make the cut” for me… however, I enjoyed the Solera Vatted and Small Batch with the aromas of the Solera comforting whereas the palate of the Small Batch was more interesting. Whilst I won’t be running out to buy Glenlivet travel retail anytime soon, however it was a nice reminder of why these folks have such popularity.

As for other Glenlivet tastings? Check out:

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LMdW Artist #8 – Glenlivet 10 year 64.1%

Next in La Maison du Whisky’s Artist Series 8 was a classic Sherry styled Glenlivet…

We sampled it at Whisky Live Singapore 2018’s VIP Room – just a wee nip but it was worth it.

Glenlivet 10 year (2007/2018) 1st Fill Sherry Cask#900214 Batch #2 64.1% (308 bottles)

  • Nose – Fresh, forward and just a tinge shy, nuts and berries, a hint of sweet flowers too
  • Palate – New style sherry with a bit of “oomph!” – far more on the palate than nose with much more nuts and dry fruits along with juicy plums, cherries and dates
  • Finish – Dry spice with some serious sherry lingering

While its nose was a bit shy, there was nothing shy on the palate. We were rewarded with a lovely rich quality. Robust and full flavoured, it did not disappoint.

And what do the folks at La Maison du Whisky have to say? Well… their website currently features a slightly different bottle… However it too sounds like a mighty fine dram.

But is it worth the price? Just to put in perspective, a bottle of this Glenlivet would put you back SGD 380.

La Maison du Whisky Artist #8 with Sherry

Want more Glenlivet? Read on…

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Gordon and Macphail’s Glenlivet 14 year 56.5%

At Whisky Live 2018 in Singapore, the Gordon & MacPhail booth is a great opportunity to sample fine whiskies.

This time, I sampled both in the main section and in the VIP room which featured whiskies like this one – bottled exclusively for La Maison du Whisky.  

Glenlivet “The Chronicles” 14 year (2003 / 20 June 2018) 56.5%

  • Nose – Greeted with lovely fruits – particularly apples and apricots, honey with a sweet light citrus
  • Palate – Spicy, very fruity and eminently drinkable
  • Finish – A slight spice, cream then sweet, like sucking on a delicious hard candy

Keep in mind this was a mere ‘teaser’ at Whisky Live Singapore so not a proper taste, however I was left with the impression of a lovely, most approachable whisky.

And what do we know? The Glenlivet was matured in refill bourbon barrels and bottled by Gordon & Macphail for La Maison du Whisky as part of their Connoisseurs Choice cask strength line.

And what would this set you back? At La Maison du Whisky in Singapore – SGD 299.

What do the folks at La Maison du Whisky have to say about this whisky?

Among the favorite single malts of Gordon & MacPhail, the most famous Scottish independent bottler, undeniably figure Glenlivet. What’s more natural when you know that this venerable house is based in Elgin, the capital of Speyside. Very representative, this version invites us to discover a complex aromatic and gustatory palette within which fruits, flowers, spices and aromatic plants intertwine to unveil the landscapes of the region where it was born.

  • Profile: concentrated, the first nose is marked by candied fruits (lemon), peppermint, acacia honey and vanilla.
  • At aeration, it becomes floral (hyacinth) and grass (straw). Powerful, the attack on the palate is extremely fruity (pineapple, pear).
  • The mid-palate is spicy and finely wooded.
  • Affirmed, the finish is marked by notes of royal jelly, lavender honey and violet candy.

Other whiskies sampled at the Gordon & MacPhail booth, Whisky Live 2018:

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A Night with Glen – Glenlivet Master Distiller’s Reserve 40%

A few months back, our host and I had an opportunity to share a slice of insight into ‘our’ Bombay with a delightful film crew from Australia and Columbia. As thanks, the team thought a couple whisky women deserved a whisky and picked this bottle up from duty free.

Now both of us were touched by the gesture but admitted an NAS dram from Glenlivet’s travel retail line probably wouldn’t have been our 1st choice.

Don’t get me wrong… There are plenty of fabulous NAS whiskies out there and many available through travel retail too! Case in point – nearly all of our Bruichladdich Peat Progression bottles came straight from duty free!

And it is good to visit the mass market standards sometimes just to have a ‘baseline’ from where whiskies with nuance and character shine… a foil if you will.

So our “A Night with Glen” seemed the perfect opportunity to test this theory. And see what the Whisky Ladies thought…

Glenlivet Master Distiller’s Reserve 40%

Here’s what we found:

  • Nose – Fresh from the bottle varnish! Then a dampness, caramel, early maple, became increasingly more and more yeasty yoghurt, even the phrase ‘baby puke’ was used, honey, after some time a little orange zest, aside from the predominant yoghurt quality, overall easy on the nose
  • Palate – Mild, flat, shockingly astringent for only 40%, then settled into a simple, inoffensive, bland whisky with just a bit of almonds, hint of figs and plums or a generic fruit
  • Finish – Sweet and simple, slight hint of cinnamon

We decided to be kind… So we came up with phrases like “not offensive” and “much nicer than the 1st” (Glencadam 15 year)… to be countered by the opinion of a novice who admitted “while it is easier to drink, the Glencadam was a bit more interesting.”

So talk turned to the heat… and how for a climate like Mumbai, we should be considering what whiskies work best for our environment. Why having with a cube of ice considered ‘verboten’ in most whisky afficianados is the standard approach here in India.

And more importantly, concluded this might be the kind of ‘drinkable whisky’ to sip, with ice, and not be distracted or horrified at shocking the character and quality of the dram with a cube or two.

Much like the Glencadam, this wasn’t my first tryst with this particular Glenlivet. Our original Mumbai tasting group sampled it blind… and it didn’t meet muster with that malty lot either.

Also from our Night With Glen:

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Whisky Ladies “A Night with Glen”

For the Whisky Ladies June session, we decided to spend “A Night with Glen”… or more precisely:

Now, the Whisky Ladies tend to be a discerning bunch with adventuresome tastes, so this was a departure from our more off-beat explorations.

The evening was sparked by the acquisition of the lesser known Glencadam, followed by a gift of the Glenlivet, a reminder that we had earlier intended to do a Glenmorangie night so had the start of a collection… and voila! A theme was born.

Other tasting experiences with some “Glens” include:

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Krishna Collection – Glenlivet 19 year (1995/2015) 58.1%

India’s Malt Maniac Krishna Nakula shared another dram… this time a Speyside from a well-known distillery – Glenlivet – from independent bottlers Signatory.

glvsig1995v3

Photo: Whisky Exchange

Glenlivet 19 year (30 Oct 1995/9 Sep 2015) 58.1%

CS No 166951, Sherry Butt, Signatory Vintage Cask Strength Collection 431526. 526 Bottles.

  • Nose – Banana spice, clean, lightly herbal, strong start then bursts into a kaleidescope of colours from tea to bright citrus
  • Palate – Cereals, nutty, tasty and utterly delicious – think toast and marmalade
  • Finish – Back to being clean, yet somehow a little less satisfying

This was one of those whiskies that had a delightful nose, quite enjoyable dram yet had less complexity than the other whiskies sampled on that particular evening. Overall though a fine dram indeed.

Others from the 2015 collection:

Other whiskies sampled with Krishna include:

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Glenlivet Master Distiller’s Reserve 40%

Last in our original Mumbai whisky tasting group‘s October session was a no age statement Glenlivet.

Glenlivet is a global leader in single malt. They know scale. They know what the masses want. You will find Glenlivet practically everywhere. And generally at fairly reasonable prices too.

We sampled it blind, from a new bottle… and here is what we found…

glenlivet

Glenlivet Master Distiller’s Select 40%

  • Nose – Bit organic, sour curd, sour fruits, sweet and ‘green’
  • Palate – At first a burn, bit bitter, again that sense of being ‘green’, quite smooth with no depth
  • Finish – Medium with a hint of cinnamon

We found it quite light, again expected it would be 40% and while there was nothing specifically ‘wrong’ there was nothing that stood out as fabulously ‘right’ either.

The sense of being ‘green’ or young was clear and overall quite smooth. If anything, it was nice yet, well, rather bland.

Created for travel retail, it certainly wouldn’t be for anyone on a quest for something ‘different’ however it is sufficiently light and simple, you won’t realize when your glass is empty.

Here is what the folks over at Glenlivet have to say:

  • Colour – Bright, exuberant gold
  • Nose – Ripe pear, fudge
  • Palate – Fruit, pear, spice
  • Finish – Marzipan, fresh hazelnuts

The distillery shares it is triple cask matured in first fill American and ex-sherry oak.

What all did we try in our October session?

Other Glenlivet sampling sessions:

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Mixing things up – Connemara, Glengoyne, Glenlivet

After more than five years, our original Mumbai whisky tasting group has become known for pushing the boundaries with a focus on discovering new and different whiskies.

We’ve had home-made experiments with aging, phenomenal food pairings, independent bottlers, country specific themes, unique blends and more!

Which meant it was high time to revisit slightly different avatars of well known whiskies, completely blind to avoid the influence of advertising and pre-conceived notions.

glenlivet-connemara-glengoyne

What did we try?

No strangers to these brands, we’ve even previously had a session focused on Glenlivet, a couple of Glengoynes over the years and most have separately sampled Connemara.

What made it interesting is the order…

Traditionally, we would start with the lightest (Glenlivet) then sherry (Glengoyne) and close with a peated whisky (Connemara).

Here we did the exact opposite – peat, sherry, light! With some interesting results.

Related tasting sessions:

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