One doesn’t often come across an aged grain. So it was such a surprise and treat to have this 28 year old Girvan close our tasting trio. We sampled blind from a freshly opened bottle, having no clue what we were sipping. Here is what we found…
Girvan 28 year 42% No 1 App KA269PT
- Nose – Nail polish remover, paint, some fruit, furniture polish, reminded one of a Chemistry lab with a bio-chemistry sweet note, staying steady, not evolving beyond an oil and spice, then after tasting the nose transforms – revealing fruits, pudding, opening up in a beautiful way
- Palate – Sweet honey water, Parsis toffee green mathai (sweet), then began to open up further to reveal a quality almost like an eclair, a bitter caramel rum ball
- Finish – Initially a spicy fish then a sweet, walnut bitter, with a chocolate noughat, held and genuinely very nice
- Water – Nope. Don’t. Just enjoy it neat.
There was something quite unique about this whisky. We began to speculate that perhaps it was finished in a white wine cask – perhaps muscatel or sauternes? Perhaps not a single malt at all? Some corn? With such a honey light colour it was hard to pin point. All we knew was it was quite unique with a very distinctive and interesting character.
And the reveal? An aged Lowland grain! Wow!
Girvan goes by the name The Girvan Patent Still referring to their continuous distillation method using Coffey Stills which they credit for creating “a delicious spirit full of a rich intensity.”
Here is what the folks over at Girvan have to say:
Filled to American White Oak our whisky’s soul is forged from wood & mellowed by time. Naturally golden amber in colour – this is Single Grain Whisky at its finest.
Notes of honey, toffee, vanilla & caramelised fruits. It is, quite simply, Deliciously Different single grain whisky.
- Rich & Complex
- Toffee Apple
- Citrus/Chocolate Orange
Bottom line, did we enjoy? Absolutely! It was a unique experience – both distinctive and memorable.
Also from our evening:
You can also find Whisky Lady in India on: