What to do when you discover a common thread in standard duty-free offerings? Coin a new term! In our case, none were “nasty” merely “NASpy.” Confused? Read on….
Auchentoshan is known for its lighter whiskies, triple distilled in the Lowlands. Their Heartwood combines ex-bourbon and ex-sherry Olorosso casks.
Auchentoshan Heartland 43%
- Nose – Fermented fruit, pear, light honey, melon, pine, warm vanilla, a slight piquant (not spice), pear tart, fresh fruit basket, custard which settled into a soft caramel with basil
- Palate – Light on the palate, there like a whisky rinse
- Finish – Bitter light burn with wood
Overall quite fruity – particularly pear – sweet, light and a dash of other elements. In short, we found it not unpleasant though entirely innocuous.
Between this and the Highland Park Einar we sampled next, we coined a category of whisky where one could say “You know, it just simply is rather NASPy.” Referring to a generic travel retail breed of No Age Statement palates that aren’t awful but are certainly not awesome either… in other words something that may be acceptable for parties but not a whisky we would deliberately buy.
Here is what the folks over at Auchentoshan have to say on the bottle note:
Released for travel retail, the Auchentoshan Heartwood is made with triple distilled single malt Scotch whisky which has been matured in both Oloroso Sherry casks and bourbon casks, resulting in a very well balanced expression from the Lowland distillery.
I sampled it initially from a freshly opened bottle in a social context in August, then later from a mini sample with friends in September 2017.
Curious about other Auchentoshan whiskies sampled?
- 12 year 40%, Three Wood 43%, 18 year 43%
- 40 year 41.2%
- Cooper’s Reserve 14 year 46%
- ‘Pure Malt’ 1980 40%
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