Lost love or true love? Rosebank 21 year 55.1%

At any whisky fair, there is usually one absolutely unforgettable whisky that stands out! At the 2022 London Whisky Show, this Rosebank was my personal “dream dram.”

From the moment it splashed into my glass, it was magic! And I kept only the Rosebank in my tasting glass from that point onwards, redirecting any additional tasting to my companion’s glass.

So what was it about this lost Lowland?

Rosebank 21 year “True Love” 55.1% (Elixir)

  • Colour – Gold
  • Nose – Absolutely beautiful, floral, mandarin oranges, honey
  • Palate – Nuanced and complex, a lovely balance of light milky chocolate with a hint of spice, simply marvelous
  • Finish – Carried through

Exquisite! The nose was absolutely captivating! For the next hour or so as we wandered through other explorations… I kept coming back to the entrancing aromas of the Rosebank, leaving just a couple sips til the very end.

As the sun set… I drained the last drop by the Thames and considered it a proper close to a brilliant Whisky event.

What do the folks at The Whisky Exchange / Elixir have to say about this bottle?

This first release from the Rosebank Roses series is composed solely of bourbon-cask-matured whisky. It displays all the sublime fruity character for which Rosebank is famed.

The Rosebank Roses series has been created by Elixir Distillers, which previously operated under the name Speciality Drinks Ltd.

Tasting Notes:

  • Nose; Crisp and sweet apples mix with honeysuckle, barley sugar, cough candy and vanilla toffee.
  • Palate: Oaky spice and liquorice root lead to white grapes, vanilla cream and chilli-spiced white chocolate.
  • Finish; Peppery spice fades to leave orchard fruit more white chocolate and grassy notes.

Would I agree with the tasting notes? Certainly… Even more remarkable, two days later, the empty glass was exceptional – a joyful perfume….. It was one of those once-in-a-lifetime experiences that I’m very grateful for!

Is it still possible to purchase it? Yes! If you happen to have a mere GBP 15,000 lying around. Yowza! I knew it would be pricey but was completely unaware of just how rarified it has become!

My thoughts turned to an earlier Rosebank 21-year, sampled from an open bottle in Winnipeg at The Cabinet meeting in 2016. At that time, I was astounded to learn the bottle was auctioning for US$650. Fast forward 6 years and you might be lucky to find a similar bottle for US$2,000! Oh my!

This just proves my point – dream drams are just that – beautiful near-mythical creatures you rarely encounter and so appreciate those magical malty moments for what they are – dreams.

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London Whisky Show – TBWC’s Fabulous Invergordon 44 year Grain 47.6%

I think we could be called ‘frequent flyers’ of That Boutique-y Whisky Co’s stand at the London Whisky Show. which meant we made it into being offered a ‘nip’ from Dave’s hip flask… Over the two whisky festivals, he had kept aside some extra special grains from:

  • Port Dundas 8 year old
  • North British 26 year old
  • Invergordon 44 year old
  • Cameronbridge 39 year old

We were fortunate to try an Invergordon grain – wow!!! Until this point, I had only tried Invergordon once before – a 28 year from Douglas Laing’s Old Particular series which was a bit of a mixed experience.

However, TBWC did not disappoint!

Invergordon 44 year (Aug 2018) Batch 18 47.6%, 305 bottles RRP £142.95

  • Nose – A curiosity box! Toasted coconut, roasted hazelnuts, then cream… reminding one of a frothy milky caramel coffee concoction!
  • Palate – Liquid gold! Complex, balanced, the complete package! Again… I was reminded of an indulgently sweet dessert or maybe even a Mars bar!
  • Finish – Soft yet firmly remains, long and lasting

We were completely smitten! It was such a beautiful, elegant whisky and such a remarkable to have an opportunity to try a slice of history.

What do the folks over at TBWC have to say?

We love tasty single grain whisky, which is why we were more than happy to bottle even more from the Invergordon Distillery in the Highlands! For a short while, there was a malt whisky distillery in the same complex as Invergordon, but these days Invergordon produces top quality single grain which ages in the cask very well indeed. Invergordon used to be home to some beautiful Coffey stills, so we thought we’d include a technical diagram of a Coffey still on the label of our Invergordon. A very technical, scientific and completely accurate diagram. Sort of. Look, “Coffee” sounds a lot like “Coffey”, ok?

Tasting notes

  • Nose: At first there’s warming cinnamon, hazelnut and burnt caramel, followed by hints of milky coffee.
  • Palate: A thick mouthfeel with nutty praline and wintery spices like cinnamon, nutmeg and cardamom.
  • Finish: The creamier flavours disappear to reveal a crisp and fresh finish with citrus and peppery flavours lingering.

Would we agree? Definitely!

And with that, our remarkable “select” journey through TBWC offerings at The Whisky Show in London, 2022 was done! With a HUGE thank you to @BoutiqueyDave both for this beauty and also for helping us explore under his guidance:

TBWC European whiskies:

TBWC Scottish drams, including two beautiful blends:

And even tried Christian Drouin’s 21 year Calvados!

Which meant we managed to work our way through 10 of the 21 bottles on offering (plus this bonus!), skipping those I had tried the previous weekend in Paris… wow!!!

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London Whisky Show – TBWC Part 3 with a Secret Speyside + Calvados!

That Boutique-y Whisky Co floored us with their range at the London Whisky Show. After quite the ‘continental tour’, we simply had to go back to merry old Scotland for a ‘proper’ dram! In this case, part of their “Secret Speyside” series (ahem Glenrothes!)

Speyside #3 (Glenrothes) 6 year (2022) Batch 2, 49.3% (TBWC)

  • Nose – Burst of fruits, vanilla, and strawberries with meringue and cream, beneath the sweet dessert was some wood
  • Palate – Such a classic quality, full, well-rounded, lovely balance
  • Finish – Rich honey

Though it was robust, it could still make a great ‘day dram’ too. The only problem was this clearly isn’t one to just sniff, swish and zip through!

However, one rises to the challenge of such a tasting bounty to keep to a path of light samples, sometimes even veery off the path of whiskies alone! This brings us to our next offering – cheekily crossing out the “whisky” from their That Boutique-y Whisky Company’s label, our attention was drawn to Christian Drouin’s Calvados.

Now… for those less familiar with Calvados, it is a brandy made in Normandy from apples or pears and Christian Drouin is a venerated name for its multi-generation commitment to quality. More recently they have branched out to cidar and gin (Le Gin – beautiful!), however, their core focus remains the family traditions with Calvados.

Christian Drouin Calvados 21 year (Dec 2020/2022) (TBWC)

  • Nose – What a delight! Over-ripe stewed apples, butterscotch toffee, dates, yum!
  • Palate – Pucker up! This is a serious Calvados – delicious! Think of fresh green young apples which then develop into a delightful apple crisp, sprinkled with roasted nuts and cinnamon on top

Such a treat to try something different like this! Would have loved to try on its own when it isn’t sandwiched between whiskies!

Here’s what the folks at TBWC have to say:

This is a particularly intriguing Calvados from Christian Drouin. The story for this one begins at the very end of the year 2000, when the spirit was distilled.

  • N: Rich, fruity and floral.  Delicate orchard blossom followed by stewed apples, caramelised poached pears. raisins and Medjool dates. A complex, and dvine nose
  • P: Complex and beautifully balanced.  Notes of cinnamon baked apples and a delicate wood spice. Waxy wood polish, roast nuts, and raisins. Drying, waxy  finish. Just beautiful!

So then… what next? Shsssssshhhhh…. Dave had a nip of something extra special in his hip flask!

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London Whisky Show – TBWC Brilliant Blends

After the stunning That Boutique-y Whisky Company’s 10th anniversary 45-year Blended Grain sampled in Paris, I didn’t know what to expect with their other older blends on offer at the London Whisky Show. However, we couldn’t pass up trying both:

  • Cutler & Stubbs 42-year Blend (2022) Batch 1, 44.1% (TBWC) Bottle 28 out of 490, retails for approx £225
  • St. Thomas 32-year Blend (2022) Batch 1, 40.1% (TBWC) 398 bottles, retails for approx £105

Starting 1st with the Cutler & Stubbs 42 year Blend Batch 1, 44.1%, our quick sniff and swish left the following impression:

  • Nose – Caramel, rich, loads of stewed fruits, vanilla and cream
  • Palate – Gorgeous all over, dessert in a glass, balanced
  • Finish – Beautiful and smooth

Though not the same, it reminded me a bit of the Hedges & Butler Royal 21-year we sampled earlier in the year – a blend from the 1970s/early 1980s. It had a classic style, which was mirrored by the artwork – with the TBWC humor – more in keeping with something from 50+ years ago.

We then moved on to St. Thomas 32-year Blend which revealed some interesting elements:

  • Nose – Aniseed, wood chased by caramel cream
  • Palate – Caraway and something else combined with malty pudding
  • Finish – Subtle and soft, melted fudge

This one goes into the category of needing more time to sit back and relax, while it tells its story. I was quite sure while sipping it, that my quick scribbles from our brief tasting reflected only a portion of what this blend brings.

Both whiskies were a cheeky nod to days gone by… when blends were king and single malts secondary. And a strong reminder to pay attention to older blends!

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London Whisky Show – Macallan

After some absolutely stellar drams sampled at the Gordon & Macphail area, my companion was keen to move on to Macallan at the London Whisky Show.

For all the talk of the mighty Macallan, I’ve had surprisingly few encounters… only three since starting to share tasting notes of which the most remarkable was a special 50th birthday gift!

Not all in the line-up were available for consumption and after already sniffing, swishing, and mostly spitting our way through 14 whiskies, we decided to only try three. So we put ourselves in the hands of the young lady at The Macallan area.

Macallan 15 year Double Cask 43% 

  • Nose – Sherry yet surprisingly ‘clean’
  • Palate – Soft, juicy, what you would expect
  • Finish – Very berry on the finish, dry

The young lady walking us through the whiskies, shared her rehearsed speech about sherry-seasoned casks and how the 15-year remains part of their core range.

Macallan Rare Cask (2022) 43% 

  • Nose – It had a tightly closed nose, then clear sherry aromas
  • Palate – Sherry however somehow didn’t quite work
  • Finish – OK

To be honest, this was a bit of a disappointment. There was only a hint of the rich smoothness Macallan is known for… At least for us, it was a bit muted.

Our guide shared the intention is to select and bring out each year a new ‘rare cask’.

Macallan Classic Cut (2022) 52.5% 

  • Nose – Shortcake, dessert, berries
  • Palate – Like a muted sherry, with an odd element we didn’t quite catch
  • Finish – Sharp

It had a promising nose and I was particularly interested in this expression which has less sherry and more ex-Bourbon casks than The Macallan typically uses.

However either we were simply not catching the true essence with our wee sniff, swish, and spit, or it wasn’t for us. However in fairness, the extremely rare and unique Imperial 42 year and lost Lowland Inverleven 25 year from Gordon & Macphail were a very tough act to follow!

So then… where did our whisky wanderings take us next?? To another favourite – That Boutique-y Whisky Company!

If you are curious about other Macallan‘s I’ve sampled, check out the following:

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Remarkable Gordon + Macphail Whisky Ranges

Gordon & Macphail is in a class of their own – with a 125-year history – they are no mere “indie bottler”… With long-term relationships with distilleries, an impressive set-up of their own casks, legendary warehouses with an exceptional range of old and very rare whiskies, this is one area at any whisky show you shouldn’t miss!

So what did we try at the London Whisky Show?

We began with the Discovery range, a newer series launched to introduce accessible, affordable single malts to the world:

  • Green for ex-bourbon casksGlenallachie 14 year 43%This ex-bourbon cask was a nice contrast to the current GlenAllachie sherry or cask finish styles
  • Purple for ex-sherry casksBunnahabhain 11 year 43%A solid expression
  • Grey/off-white for smokey/peaty – Caol Ila 13 year 43% – Skipped as was a bit early for peat!

We then progressed to the Gordon & Macphail’s Distillery Labels with Ardmore with a whiff of sea breeze, soft peat, and sweet!

From there, we got serious with their Connoisseurs Choice range, which has been a consistent series from Gordon & Macphail since 1968. We’ve tried many remarkable drams in this series which showcases various distillery spirits matured in Gordon & Macphail’s own barrels. At Whisky Live 2022, we tried:

We thought this would be the end of our journey…. however then our fabulous Gordon & Macphail’s guide shared a pair from their exceptionally rare Private Collection with:

Wow, wow, wow! What an amazing journey through some fabulous whiskies! And a very clear reminder of why Gordon & Macphail are worthy of slowing down and spending time exploring…

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Lost Lowland – Inverleven 1985 (Gordon + Macphail Private Collection)

One of the best things about a really good Whisky Fair is the opportunity to try something rare and special that you would ordinarily never be able to access or afford – a dream dram. For that reason alone, it is always worth stopping by the Gordon & Macphail section. This year, their offerings at the London Whisky Show were truly exceptional!

After whetting our whistle with the GlenAllachie 14 year & Bunnahabhain 11-year (Discovery range), Ardmore 21-year (Distillery Labels), and progressing into the “extra good stuff” with Old Pulteney 23 year & Tormore 29-year (Connoisseurs Choice), we shifted into rarified realms with a pair from their Private Collection.

This line was created to feature: 

truly exceptional and unique range of greatly aged single malts from a mixture of celebrated, little-known and now closed distilleries across Scotland.

As Stephen Ranking, Director of Prestige puts it:

“When a whisky from our Private Collection leaves it’s spiritual home in Elgin, it’s like saying farewell to a family friend.”

So what about this lost Lowland?

Inverleven 33 year (1985/2018) Refill Bourbon Cask 562 57.4% (G&MP Private Collection) 130 bottles

  • Colour – Burnished gold
  • Nose – Dusty, a touch of solvent, then it slowly started to open with cream, fruity like warmed pineapple
  • Palate – Pure magic! Fruity, then nutty, changing in the most delicious way, like having an indulgent dessert smothered with vanilla custard
  • Finish – Initially thought it was light, then realized it was such a delight with a subtle nuanced sweetness that lingered

Don’t let the 1st whiff put you off! This is an absolutely lovely Lowland and such a treat to try! In a word – wow!

What do the folks at Gordon & MacPhail have to say?

The unique distillation process at this now-silent site produced an aromatic and fruity Lowland dram typified in our Gordon & MacPhail 1985 from Inverleven Distillery. This rare single malt provides a delectable medley of white pepper notes and subtle spicy undertones on the palate, with a long and lingering charred oak finish.

  • Nose – Intense tropical fruit aromas to begin – cooked pineapple, honeydew melon, coconut cream, and little burst of sharp yet sweet lime. A sweet creaminess continues with notes of vanilla ice-cream, sugared red apples, apricot jam, and white chocolate. Hints of overripe cherry and almond marzipan develop into flowering gorse.
  • Palate – Creamy and mouth-coating; warming white pepper notes transform into sweet flambéed banana, madagascan vanilla pod, and salted toffee. subtle spicy undertones remain as toasted malt comes to the fore; a drying cocoa and charred oak edge develops.
  • Finish – A long and lingering charred oak finish with a subtle floral edge.

What more do they share?

A relatively young distillery, Inverleven Distillery was built in 1938, very close to the Lowland and Highland boundary line on the banks of the River Leven in the town of Dumbarton. Established by Hiram Walker and Sons, Inverleven was originally built as a sister site to the Dumbarton grain distillery. Featuring two copper pot stills, Inverleven was thought to be the first distillery to steam-heat both its wash and low wine stills, as opposed to the regular method of the time – direct fire. In 1956, an unusual Lomond Still, which has three perforated plates that can be cooled independently allowing for different styles of whisky to be produced, was added. The stills at Inverleven unfortunately fell silent in 1991 when the distillery closed before the site was demolished in 2002 but under Gordon & MacPhail’s watchful and nurturing eye, the distillery’s legacy lives on.

As for what this would set you back? Well… I knew it was well beyond my budget so didn’t check at the Whisky Show, however, when I later looked online, discovered it seems to now only be available via an auction for around GBP 1,000.

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Unique glass of history – Imperial 1979 (Gordon + Macphail Private Collection)

These days, older whiskies tend to be an exceedingly expensive rarity. This particular whisky featured by Gordon & Macphail at the London Whisky Show was no exception. Retailing at a ‘mere’ GBP 3,000, there were only 61 bottles produced from the cask. Clearly one of those once in a lifetime-type experiences.

Imperial 42 year (1979/16 Dec 2021) Refill American Hogshead Cask 5619 49.2% (G&MP Private Collection)

  • Colour – Amber
  • Nose – Quite Agricole or vegetal and organic at first, then shifted into a tropical fruit basket, it became sweeter and sweeter as it opened… changing character into shortbread, a drizzle of honey
  • Palate – Initially a bit balanced, fruity but fun, hay then nutty, moving all over…
  • Finish – Very dry, peppery with something else

It is indeed incredibly unique – one does not get this kind of curious combination. It comes across as a bit… well… old… almost moldy at first, but then it kept evolving in the glass. Becoming more and more interesting. 

What do the folks at Gordon & MacPhail have to say? Their official tasting notes are:

  • Nose – Sweet honeycomb notes combine with vanilla custard and a subtle hint of beeswax polish. Cocoa powder develops alongside pecans and soft-baked apple.
  • Taste – Ripe red apples intertwine with clove-studded tangerine. Malted biscuit flavours come to the fore accompanied by chocolate-covered hazelnuts and faint Seville orange zest.
  • Finish – A full and long finish with black pepper and light herbal tones.

Whilst I had only a short sniff and swish, however, my scribbles and their notes seem to ‘jibe.’

What more do they have to say about the Imperial distillery?

Founded in 1897 by Thomas MacKenzie, the opening of the rather grandly named ‘Imperial’ distillery coincided with Queen Victoria’s Diamond Jubilee, no doubt an influencing factor in its naming! Sadly the distillery closed just one year after opening, with a 20 year gap in production.

It kicked back into life again in 1919… this time for only six years. Stop-start production happened throughout the 20th century until it was purchased in 1989 by Allied Distillers who reopened the distillery in 1991. It was mothballed again in 1998 and demolished in 2013.

On the site now sits the impressive, and brand-spanking new Dalmunach distillery, which was opened in 2015.

Now that is indeed a checkered piece of whisky history!

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London Whisky Show – Gordon + Macphail Connoisseurs Choice

Next up in our Gordon & Macphail tastings at the London Whisky Show were offerings from their Connoisseurs Choice range…

We’ve enjoyed several very special whiskies from this range! Including those we tried in London Oct 2022…

Old Pulteney 23 year (2008/ 28 Apr 2022) Refill Bourbon Barrel Cask No. 17603801 56.6% (G&MP Connoisseurs Choice) Batch 22/101, 243 Bottles

  • Colour – Amber
  • Nose – Joy in a glass! Lovely citrus, honey then coconut, chocolate… shifting into apple sauce
  • Palate – Creamy, full, and luscious. Simply gorgeous
  • Finish – Heavy finish, sweet and lightly spicy
  • Water – Amps up the tropical elements like caramelized bananas

It was endlessly complex… absolutely fabulous! Let’s just say, it was everything I appreciate in Old Pulteney, even more exquisite. 

Our fabulous guide shared a refilled Hogshead, retailing for approx GBP 200. As for the official tasting notes? The label shares the following:

Grapefruit and lemon aromas give way to baked apples and freshly cut grass. Honey and banana flavours are balanced by cracked black pepper. A full finish with mixed nuts.

Would I agree? Absolutely!

Tormore 29 year (1993/ 30 May 2022) 1st fill Sherry Butt Cask 5053 54.5%(G&MP Connoisseurs Choice) Batch 22/109, 554 bottles

  • Colour – Rich dark burgundy
  • Nose – Oh wow! No question this Tormore was matured in an ex-sherry cask. Incredibly intense, rich marmalade, with a berry punch,
  • Palate – A proper, mature sherry, dark fruits, rich chocolate
  • Finish – Candied dried fruit, a dash of cinnamon, heavy, burnt molasses

This is the kind of dram that makes you want to slow down and savour… preferably while lounging on a comfy sofa, curled up with a cosy throw, a good book… and all the time in the world to simply enjoy.

Even after the glass was empty, it left such a beautiful aroma… it was a shame to have such a special whisky in the hustle and bustle of a whisky festival.

What about the official tasting notes? Here is what they have to say:

  • Nose – Stewed RED BERRIES complement VANILLA POD and subtle COCOA POWDER. MEDJOOL DATES give way to DARK TREACLE and notes of soft ANISEED.
  • Taste – BAKED APPLE intertwines with CINNAMON and GINGER SPICE. DARK CHOCOLATE leads to subtle CITRUS FRUIT and CHARRED OAK.
  • Finish – Full with lingering SUMMER BERRIES and soft HERBAL notes.

What did we try next? A pair from the rather remarkable and very rare Private Collection range!!

Curious about some earlier Connoisseurs Choice explorations? Here are a few favourites!

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London Whisky Show – Gordon + Macphail Distillery Labels Ardmore

Next up in our Gordon & Macphail tastings at the London Whisky Show were offerings from their Distillery Labels range…

So far from this series, we had a tasting with the Mortlach 15, and I tried their Ardmore and Linkwood at Whisky Live Singapore in 2017. I later acquired the Linkwood 15 year, which is patiently waiting at home in Mumbai for the right tasting opportunity, and the Glenbergie 15 year which is with me in Nurnberg.

However, what did Gordon & Macphail offer from their Distillery Labels range in Oct 2022?

Ardmore (2000/2021) 46% (G&MP Distillery Range)

  • Nose – Starts off with a fresh sea breeze with seaweed and sea salt, with a good dash of smoke and citrus
  • Palate – Oh… what a lovely round soft peat! With the fruits shifting from citrus to apple sauce, then a nice creamy ‘roll around’ your tongue yumminess
  • Finish – Surprisingly strong spice – particularly cracked black peppers – nice!

How delightful! Like all our other sampling, I intended to only sniff, swish, and spit this one… but I must confess, I may have missed that last step! I would certainly be interested in giving this one more time and attention on another occasion….

What more do we know? Our friendly guide shared this Ardmore had the benefit of both ex-Bourbon and ex-Sherry casks, currently retailing for approx GBP 150.

And what do the official Gordon & Macphail official tasting notes say?

  • Nose – Juicy BLOOD ORANGE and CANDIED APPLE aromas combine with a subtle hint of VANILLA. SMOKE features prominently alongside tart GRAPEFRUIT and LEMON PEEL.
  • Taste – Smoky BONFIRE EMBERS complement BAKED APPLE and sweet ORANGE ZEST. Light and spicy; BLACK PEPPER develops alongside flavours of MILK CHOCOLATE with an undertone of ANISEED.
  • Finish – A light and medium-bodied finish with lingering SMOKE and COCOA POWDER. 

As shared, Gordon & Macphail is a “must” stop at any Whisky Festival! If you are curious about previous experiences, read on….

So then… where did our whisky wanderings take us next?? Why on to the Connoisseurs Choice range!!

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