Gordon + MacPhail Discovery: Aultmore 10 year 43% 

We began our “proper” tasting with a distillery known for its lighter style – Aultmore.  Part of the Bacardi family, it is known for a lighter, fruity nose and more substantial palate, this Speyside distillery has both official bottlings and can be found in select independent bottlings – like this one from Gordon & Macphail.

So… what did we discover?

Aultmore 10 year 43% 

  • Colour – Yellow gold (0.5)
  • Nose – A lovely fresh green apple, later joined by a pear too. As it opened further, revealed soft French vanilla and cereals, lightly floral – especially jasmin, gentle lemony cream
  • Palate – Delightful crisp pears, fresh wood, some spice – primarily cracked black pepper, more of that cereal (lightly toasted?), then pineapple and apricot, creamy mouthfeel, very smooth and balanced
  • Finish – Sweetwood, fresh herbs, and light spice with a faintly bitter close
  • Water – No inclination to add! It was perfect exactly as it is!

A perfect fresh spring-like dram – a lovely balance, nuanced and most enjoyable. Even going back, it stood the test – remaining a delightful, fragrant, easy-sipping dram with just enough “oomph!” and depth going on to make it interesting.

This was a clear “hit” of the evening – as evidenced by more of a ‘dent’ made into this bottle than the others! And as we are in the summer months, I wouldn’t be surprised if there are more occasions to dip into it again!

What do the good folks over at Gordon & Macphail have to say about this expression?

Green apple, vanilla custard, and hints of jasmine, smooth and creamy flavours of ripe peach and pineapple.

A hint of cracked black pepper is followed by a finish of underlying herbal notes and fresh citrus lemon.

All in all, a great start to an evening exploring Gordon and MacPhail’s Discovery range.

Our evening explored a quartet from Gordon & Macphail’s Discovery series.

And what about other experiences with Aultmore? Check out the following:

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